Oh Gosh! TV » London

69 Colebrooke Row – Part III

Jay — Mon, 08 Mar 2010 23:19:21 +0000

In our last visit to 69 Colebrooke Row Tony Conigliaro shakes up a Somerset Sour. An ode to West Country cider, the cocktail uses brandy distilled from cider apples, and a float of traditional English cider. Rounding off the apple theme is a vacuum-cooked apple slice infused with the essence of hay, for the true Somerset experience.

Click here to watch “69 Colebrooke Row – Part III”...

69 Colebrooke Row – Part II

Jay — Thu, 11 Feb 2010 18:03:18 +0000

In our second visit to 69 Colebrooke Row Tony Conigliaro makes a very special aged Manhattan. Made by mixing the usual Manhattan ingredients (whiskey, vermouth and bitters) sans-ice then storing them in a bottle for up to five years, the result is a very smooth, integrated, and of course delicious, drink!

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69 Colebrooke Row – Part I

Jay — Wed, 13 Jan 2010 22:39:12 +0000

Oh Gosh! TV pays a visit to 69 Colebrooke Row, one of London's newest cocktail bars ran by bartending legend Tony Conigliaro. Pull up a stool and join Tony C as he makes an Oh Gosh!, a Daiquiri variation he created some years ago, and the cocktail this very site is named after!

Click here to watch “69 Colebrooke Row – Part I”...

Le Lion London

Jay — Mon, 10 Aug 2009 18:44:07 +0000

Join Jörg Meyer and his team for a very special evening at Wilton's Music Hall. London's oldest surviving music hall, Wilton's crammed 1500 people in to its auditorium to see classical overtures, dance, circus acts, opera, choral, and folk songs during its hey day in the 1850s and 1860s. Attached to the hall is the Mahogany Bar, a once grand old bar that was taken over for one night only by Henrick's gin to create Le Lion London.

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